Pasta boloñesa con toque turco con thermomix
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Pasta boloñesa con toque turco con thermomix. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pasta boloñesa con toque turco con thermomix is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Pasta boloñesa con toque turco con thermomix is something which I've loved my entire life.
Many things affect the quality of taste from Pasta boloñesa con toque turco con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta boloñesa con toque turco con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pasta boloñesa con toque turco con thermomix is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can have Pasta boloñesa con toque turco con thermomix using 24 ingredients and 8 steps. Here is how you cook that.
Con un toque diferente, ya sabeis que me gusta ir probando así que aquí os dejo otra más, y además genial para llevar al trabajo.
Ingredients and spices that need to be Make ready to make Pasta boloñesa con toque turco con thermomix:
- Pasta:
- agua
- 350 gr pasta
- chorrito aceite de oliva
- pellizco sal
- Boloñesa:
- 100 gr zanahoria
- 100 gr cebolla
- 1 diente ajo
- 50 gr pimiento verde
- 100 gr champiñones
- 700 gr tomate triturado
- 40 gr aceite de oliva
- 350 gr carne picada
- 1 hoja laurel
- 1 cucharadita sal
- pellizco pimienta
- 1 cucharada orégano
- Salsa turca:
- unas hojas de hierbabuena
- 1/2 diente ajo
- 1 yogur natural sin azúcar
- 1/2 cucharadita sal
- 1/2 cucharadita azúcar
Steps to make to make Pasta boloñesa con toque turco con thermomix
- Comenzamos con la boloñesa, ponemos en el vaso zanahoria, ajo, cebolla y pimiento;2 segundos a velocidad 5.
- Añadimos los champiñones y el tomate, 15 segundos y velocidad progresiva de 5 a 10.
- Agregamos el aceite, 7 minutos, varoma a velocidad 1.
- Incorporamos la carne, sal, laurel, orégano y pimienta. 20 minutos, varoma, giro a la izquierda y velocidad cuchara. Reservamos.
- Mientras se nos hace la salsa boloñesa vamos cociendo la pasta en el agua con un chorrito de aceite y un pellizco de sal.
- Terminada la boloñesa con el vaso limpio, ponemos el ajo y las hojas de hierbabuena, 10 segundos, velocidad progresiva de 5 a 10.
- Añadimos el yogurt, sal y azúcar; 5 segundos a velocidad 3. Reservamos.
- Montamos el plato:
Ponemos la pasta con la salsa boloñesa y encima la salsa turca
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So that is going to wrap this up with this special food How to Prepare Any-night-of-the-week Pasta boloñesa con toque turco con thermomix. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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