Polvorones (Thermomix)

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Polvorones (Thermomix). One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Polvorones (Thermomix) is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Polvorones (Thermomix) is something that I've loved my entire life.

Many things affect the quality of taste from Polvorones (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polvorones (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Polvorones (Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Polvorones (Thermomix) estimated approx 75 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Polvorones (Thermomix) using 5 ingredients and 9 steps. Here is how you cook it.

La masa de estos polvorones está hecha con la thermomix. Se preparan rápido y es una receta muy sencilla, perfecta para preparar polvorones navideños en casa.

Ingredients and spices that need to be Prepare to make Polvorones (Thermomix):

1. 280 gr azúcar
2. 600 gr harina
3. 50 gr almendra cruda
4. 180 gr manteca de cerdo
5. 1 cdts canela

Steps to make to make Polvorones (Thermomix)

1. Se pone en la Thermomix el azúcar y se pulveriza 1 minuto en velocidad 9. Se saca el azúcar y lo reservas.
2. A continuación se pone la harina y la almendra 20 segundos a velocidad 9. A continuación se pone 30 minutos a temperatura 100 en velocidad4, se tiene que tostar, y para que se tueste hay que sacarle el cubilete.
3. Se retira la masa de la termomix y lo ponemos en un bol y se pesa la masa tiene que pesar 550 gr. Si te sobra no la pongas. La dejamos enfriar.
4. A continuación se pone en la thermomix 80 gr de azúcar, la manteca y la canela, y se mezcla con la otra masa que este fría .
5. Se amasan 30 segundos en velocidad 6 con ayuda de una espátula, es una masa densa, se retira la masa de la thermomix.
6. Le hacemos a la masa una bola y se pone con una bolsa de plástico y la dejamos reposar en la nevera .
7. Se estira la masa en dos laminas con papel vegetal, la tenemos que dejar 1 cm de gorda.
8. Cogemos una bandeja y le ponemos papel vegetal y ponemos los polvorones. Se hacen con moldes. Se pone a calentar el horno a 150ºc durante 10 o 15 min.
9. A continuación se retira del horno y cuando estén fríos se espolvorean con azúcar glas. Se pueden envolver con papel de seda.

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So that is going to wrap it up for this special food How to Prepare Speedy Polvorones (Thermomix). Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!