Crema de Calabaza sin patata (con Thermomix)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Crema de Calabaza sin patata (con Thermomix). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Crema de Calabaza sin patata (con Thermomix) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Crema de Calabaza sin patata (con Thermomix) is something that I've loved my whole life.

Many things affect the quality of taste from Crema de Calabaza sin patata (con Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de Calabaza sin patata (con Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de Calabaza sin patata (con Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de Calabaza sin patata (con Thermomix) estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Crema de Calabaza sin patata (con Thermomix) using 10 ingredients and 3 steps. Here is how you cook that.

Crema rápida y sana. Adecuada para dietas de perdida de peso ya que no tiene patata.
En la foto va acompañada de unos aguacates rellenos de la usuaria Carme Castillo.

Ingredients and spices that need to be Take to make Crema de Calabaza sin patata (con Thermomix):

1. 500 gr Calabaza
2. 1 Cebolla
3. 1 Manzana
4. 500 ml Agua
5. 1 Pastilla Caldo de Verdura
6. 1 Ajo
7. 30 gr Aceite
8. 2-3 Quesitos Light (opcional)
9. Sal (al gusto)
10. Pimienta (al gusto)

Steps to make to make Crema de Calabaza sin patata (con Thermomix)

1. Se pone en el vaso la cebolla a cuartos, con el diente de ajo y el aceite. Se cocina unos 5 minutos, a 100º de temperatura con velocidad 4.
2. Se añade la manzana y la calabaza troceadas al vaso, y el agua junto a la pastilla de caldo. Se cuece unos 20-25 minutos, a 100º de temperatura con velocidad 2.
3. Añadir los quesitos, sal pimentar al gusto y triturar durante 1-2 minutos a velocidad 8. Y ¡listo!

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Crema de Calabaza sin patata (con Thermomix). Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!