Tartaletas de hojaldre crema y manzana (TMX)

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Tartaletas de hojaldre crema y manzana (TMX). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tartaletas de hojaldre crema y manzana (TMX) is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Tartaletas de hojaldre crema y manzana (TMX) is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tartaletas de hojaldre crema y manzana (TMX), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartaletas de hojaldre crema y manzana (TMX) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Tartaletas de hojaldre crema y manzana (TMX) using 14 ingredients and 9 steps. Here is how you cook that.

El manzano no frena...

Ingredients and spices that need to be Make ready to make Tartaletas de hojaldre crema y manzana (TMX):

1. 1 hoja rectangular de hojaldre
2. 2-3 manzanas
3. ---- Para la crema:
4. 500 ml leche entera
5. 100 g azúcar
6. 30 g maizena
7. 2 huevos
8. 1 rama canela
9. La piel de 1 limón
10. ---- Para la gelatina de cubrir
11. 125 ml agua
12. 100 g azúcar
13. 1 cuchara zumo limón
14. 1,5 hoja gelatina

Steps to make to make Tartaletas de hojaldre crema y manzana (TMX)

1. Comenzamos preparando la crema pastelera, para ello yo suelo infusionar la canela y la piel del limón (sin parte blanca si no amarga) antes de meterlo todo en la tmx. Así que ponemos la leche en una cazuela con la canela y el limón y llevamos a ebullición, cuando rompa a hervir removiendo apartamos del fuego, déjanos enfriar un poco y añadiremos todos los ingredientes a la thermomix, programamos 7 MINUTOS, T° 90° Velocidad 4. Una vez termine ponemos 5 segundos Velocidad 9. Reservamos
2. Lo más fácil es que la metáis en una manga pastelera, os será más fácil para montar la tartaleta. Ahora podemos poner a remojo en agua fría las hojas de gelatina para hacer luego el brillo de la tartaleta.
3. Extendemos la masa de hojaldre en una bandeja para horno con papel para el mismo, cortamos en rectángulos de 9 cm de ancho por 12, 5 cm de largo, nos saldrán unas 8 tartaletas. Pinchamos el centro con un tenedor dejando un espacio de 1 dedo aprox
4. Vamos preparando lo que será él brillo de la tarta, para ello en un cazo pondremos el agua, el azúcar y las pieles de 2 manzanas, coceremos 10 min a fuego lento, retiramos las pieles y añadimos zumo de limón y las hojas de gelatina previamente hidratadas en agua fría.
5. Pelamos descorazonamos y cortamos la manzana en láminas finas
6. Montamos tartaletas. Rellenamos con crema y añadimos capa de manzana
7. Añadimos unos cuadraditos de mantequilla y un poco de azúcar, veréis que hay una tartaleta de frutos del bosque, podéis hacerlas de la fruta que queráis!
8. Pintamos con huevo los bordes y metemos al horno previamente calentado, 200° arriba y abajo 20 min.
9. Cuando las saquemos las pintamos con la gelatina para darle brillo y listo!

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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Tartaletas de hojaldre crema y manzana (TMX). Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!