Arroz tres delicias saludable a mi manera

Arroz tres delicias saludable a mi manera

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Arroz tres delicias saludable a mi manera. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Arroz tres delicias saludable a mi manera is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Arroz tres delicias saludable a mi manera is something which I've loved my entire life.

Many things affect the quality of taste from Arroz tres delicias saludable a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz tres delicias saludable a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz tres delicias saludable a mi manera is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Arroz tres delicias saludable a mi manera using 8 ingredients and 7 steps. Here is how you can achieve it.

El arroz tres delicias es un plato que prácticamente a todo el mundo le gusta.
Además, es sencillísimo convertirlo en un plato saludable por los ingredientes que lleva. Nosotros lo adaptamos así a las necesidades de nuestra dieta y nos encanta. Espero que os guste.
#uceda

Ingredients and spices that need to be Take to make Arroz tres delicias saludable a mi manera:

  1. 95 g arroz integral
  2. 85 g guisantes
  3. 105 g zanahoria
  4. 100 g jamón cocido
  5. 2 huevos
  6. 4 claras (160ml)
  7. 2 cdas AOVE
  8. Especias al gusto: canela, hinojo, jengibre, clavo, pimienta negra

Instructions to make to make Arroz tres delicias saludable a mi manera

  1. Hacemos el arroz según las recomendaciones del fabricante.
    La verdad es que yo no lo cuezo, lo hago al vapor en el cestillo de la Thermomix. 30' velocidad 4 a 100° es suficiente., pero yo lo hago a temperatura varoma para aprovechar y hacer los guisantes y la zanahoria a la vez.
  2. Cuando esté listo el arroz lo aclaramos con agua en el grifo y escurrimos. De esta manera nos quedará e arroz sueltito
  3. Pelamos y cortamos las zanahorias en taquitos y lo cocemos en agua con los guisantes.
    Si lo hacéis en robot de cocina lo podéis hacer a la vez que el arroz como lo hice yo
  4. Yo hago dos tortillas francesas en la sartén con un poco de aceite de coco. De 1 huevo y dos claras cada una.
  5. En dos boles repartimos el arroz, la zanahoria, los guisantes, la tortilla en taquitos
  6. Picamos 50 g de jamón en cada bol, añadimos una cda de AOVE en cada uno, especias al gusto y mezclamos todo. Ya estaría listo
  7. Os invito a que me sigáis en mi cuenta de Instagram: @salma.sweetcupcake o Dulce Magdalena

As your experience as well as confidence expands, you will locate that you have extra all-natural control over your diet and adapt your diet plan to your individual tastes gradually. Whether you want to offer a dish that utilizes less or more active ingredients or is a little bit basically spicy, you can make simple modifications to achieve this objective. Simply put, start making your dishes in a timely manner. When it comes to standard cooking skills for novices you do not need to learn them but only if you understand some simple food preparation techniques.

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So that's going to wrap it up for this exceptional food Recipe of Speedy Arroz tres delicias saludable a mi manera. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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