Merluza con crema de patatas y aceite de ñora con thermomix

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Merluza con crema de patatas y aceite de ñora con thermomix. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Merluza con crema de patatas y aceite de ñora con thermomix is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Merluza con crema de patatas y aceite de ñora con thermomix is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Merluza con crema de patatas y aceite de ñora con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Merluza con crema de patatas y aceite de ñora con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Merluza con crema de patatas y aceite de ñora con thermomix is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Merluza con crema de patatas y aceite de ñora con thermomix using 10 ingredients and 6 steps. Here is how you cook it.

Bien rico y sano, y también diferente. Esta ha sido la comida de hoy, hasta mi churri que es pesadísimo con los pescados ha dicho: oye pues me ha gustado...

Ingredients and spices that need to be Prepare to make Merluza con crema de patatas y aceite de ñora con thermomix:

1. 8 lomos merluza
2. 3 patatas grandecitas
3. 1 litro agua
4. sal
5. 1 cebolla
6. 30 gr aceite de oliva
7. 2 cucharadas ñora triturada (yo use de pimiento choricero)
8. queso rallado
9. 1 cucharadita orégano
10. tomate frito

Steps to make to make Merluza con crema de patatas y aceite de ñora con thermomix

1. Ponemos en el vaso el aceite y la ñora o pimiento, 6 minutos, 100º a velocidad 1. Reservamos.
   Mientras en el varoma vamos colocando el pescado, reservamos.
2. Sin lavar el vaso ponemos el agua y el cestillo con las patatas peladas y la cebolla. Colocamos el varoma en su posición, 20 minutos, varoma a velocidad 1.
3. En una fuente de horno colocamos el pescado. Reservamos.
4. Quitamos el agua del vaso y volcamos dentro las patatas y la cebolla del cestillo y la sal; trituramos 10 segundos a velocidad 6.
   Precalentamos el horno a 200º.
5. En la fuente que tenemos reservado el pescado ponemos también la crema de patatas como en forma de volcán, espolvoreamos con el queso y en el centro del "volcán" ponemos el aceite de ñora o pimiento que tenemos reservado.
6. Gratinamos.

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So that's going to wrap it up for this special food Easiest Way to Prepare Ultimate Merluza con crema de patatas y aceite de ñora con thermomix. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!