Sopa de pescado y arroz con thermomix
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Sopa de pescado y arroz con thermomix. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sopa de pescado y arroz con thermomix is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Sopa de pescado y arroz con thermomix is something which I've loved my whole life.
Many things affect the quality of taste from Sopa de pescado y arroz con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de pescado y arroz con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa de pescado y arroz con thermomix is 4-6 personas aprox. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Sopa de pescado y arroz con thermomix using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Sopa de pescado y arroz con thermomix:
- 300 gr merluza
- 1 litro agua
- 1 cebolla
- azafrán o colorante
- 2 dientes ajo
- 30 gr vino blanco
- 130 gr tomate frito
- 200 gr arroz
- 50 gr aceite de oliva
Instructions to make to make Sopa de pescado y arroz con thermomix
- Ponemos en el vaso el agua y el pescado; 10 minutos, varoma, giro a la izquierda a velocidad cuchara. Reservamos el pescado y el agua de cocción.
- Ahora al vaso la cebolla y el ajo, 5 segundos a velocidad 5.
- Añadimos el aceite, 5 minutos, varoma a velocidad 1.
- Agregamos el tomate. el vino y el colorante; 2 minutos, varoma a velocidad cuchara.
- Incorporamos el arroz y 500 gr del agua de cocción reservada, 10 minutos, varoma a velocidad cuchara.
- Por último, añadimos el pescado en trozos y el resto del agua reservada 10 minutos, varoma a velocidad cuchara.
Comprobad que el arroz esta hecho.
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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Sopa de pescado y arroz con thermomix. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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