Albóndigas de merluza y langostinos en Mambo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Albóndigas de merluza y langostinos en Mambo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de merluza y langostinos en Mambo is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Albóndigas de merluza y langostinos en Mambo is something which I have loved my entire life.

Many things affect the quality of taste from Albóndigas de merluza y langostinos en Mambo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de merluza y langostinos en Mambo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Albóndigas de merluza y langostinos en Mambo using 8 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Albóndigas de merluza y langostinos en Mambo:

1. 350 gr. merluza
2. 200 gr. langostinos
3. 1 cebolla
4. hoja laurel
5. 300 gr. agua caliente
6. 1 huevo
7. Pan rallado
8. Pimienta negra

Steps to make to make Albóndigas de merluza y langostinos en Mambo

1. Echar 300 gr. agua caliente al vaso, 20 gr. cebolla y laurel. Colocar el pescado y los langostinos en el varoma, ponerlo en su posición y programar, 10 min. 120° vel.2.
2. Colar el caldo. Reservar.
3. Sin lavar el vaso, echar el ajo, cebolla restante y aceite, 7 seg. vel.5, se sofríe 5 minutos, a 120°, potencia calórica 5, velocidad 1.
4. Añadir la merluza y los langostinos a trocitos, 3 minutos, 120°, potencia calórica 5, velocidad 1.
5. Sal, pimienta, el huevo y el pan rallado, 15 segundos. Vel.5.
6. Dejar reposar la masa para que tome consistencia y formar las albóndigas.

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So that is going to wrap this up with this special food Recipe of Quick Albóndigas de merluza y langostinos en Mambo. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!