Arroz con leche. Canario solé

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Arroz con leche. Canario solé. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz con leche. Canario solé is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Arroz con leche. Canario solé is something that I've loved my entire life.

Many things affect the quality of taste from Arroz con leche. Canario solé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche. Canario solé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche. Canario solé is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Arroz con leche. Canario solé using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Arroz con leche. Canario solé:

1. 600 ml leche
2. 50 g arroz
3. 40 g azúcar
4. piel de un limón
5. canela en rama o polvo
6. leche condensada

Steps to make to make Arroz con leche. Canario solé

1. Yo esta receta la hice con Thermomix pero se puede hacer igual poco a poco y remover bastante. Metemos la leche, la piel del limón el arroz y la canela.
2. Ponemos la mariposa. (Un accesorio de Thermomix para remover) y programar 45 minutos, temperatura 75º, velocidad 3. En caso de hacerlo en un caldero normal, el tiempo es más o menos el mismo sin dejar de remover y fuego medio.
3. Una vez vemos el arroz bien cocido y como ha doblado su tamaño notamos cremoso. Añadimos el azúcar y la leche condensada unos 40 g. Removemos bien para integrar todo y disolver bien el azúcar. En Thermomix dejamos acabar el tiempo añadimos el azúcar, la leche condensada y lo mismo. Programamos unos 10 minutos para integrar todo bien.
4. Retiramos la cáscara del limón y la canela si la ponemos en rama y servir. Se puede comer templado también algo que yo no sabía y en mi caso me gusta más. Buen provecho!

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So that is going to wrap this up with this exceptional food Simple Way to Make Favorite Arroz con leche. Canario solé. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!