Chocolate jamaicano con espuma de leche

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Chocolate jamaicano con espuma de leche. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate jamaicano con espuma de leche is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Chocolate jamaicano con espuma de leche is something that I've loved my whole life.

Many things affect the quality of taste from Chocolate jamaicano con espuma de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate jamaicano con espuma de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chocolate jamaicano con espuma de leche estimated approx 10 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chocolate jamaicano con espuma de leche using 8 ingredients and 8 steps. Here is how you cook that.

#chocolate
Esta receta está hecha con la thermomix
Queda muy bien en cualquier época del año

Ingredients and spices that need to be Prepare to make Chocolate jamaicano con espuma de leche:

1. 200 grs leche destanata muy fría
2. 2 cucharaditas azúcar de vainilla
3. Para el chocolate
4. 250 grs agua
5. 1 cucharada azúcar
6. 250 grs chocolate fondant en trozos
7. 1 chorrito vainilla líquida
8. 80 grs ron

Instructions to make to make Chocolate jamaicano con espuma de leche

1. Colocar la mariposa en las cuchillas
2. Pon la leche casi congelada y el azúcar
3. Programar 1 minuto velocidad 4
4. Quitar la mariposa y poner la espuma en un bol
5. Sin lavar el vaso, poner el agua y programar 3 minutos 100 grados velocidad 2
6. Añadir el azúcar, chocolate y la vainilla 1 minuto y medio velocidad 2
7. Añadir el ron y mezclar 10 segundos velocidad 5
8. Poner el chocolate en copas y adornar con la espuma de leche

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Chocolate jamaicano con espuma de leche. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!