Cachopo

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Cachopo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cachopo is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cachopo is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Cachopo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cachopo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Cachopo using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Cachopo:

1. 4 filetes ternera
2. 4 lonchas jamón serrano
3. Queso roquefor
4. El queso que más te guste
5. 1 huevo
6. Pan rallado
7. Aceite para freír

Instructions to make to make Cachopo

1. Le echo un poco de sal a los filetes y les añado el jamón y un poco de roquefor
2. Le pones el queso que más te guste
3. Lo tapas y apretas un poco y lo pasas por huevo y pan rallado, yo ralle el pan en la Thermomix y le añadí ajo y perejil
4. Fríe en abundante aceite y luego lo dejas en un plato con una servilleta para que suelte el aceite. Y a disfrutar!

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So that's going to wrap this up with this special food Easiest Way to Make Speedy Cachopo. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!