Briox portugués

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Briox portugués
. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Briox portugués
is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. {Briox portugués
is something that I've loved my entire life. They are fine and they look wonderful.|They are nice and they look wonderful. Briox portugués
is something which I have loved my entire life.}

Many things affect the quality of taste from Briox portugués
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Briox portugués
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Briox portugués
is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Briox portugués
estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Briox portugués
using 11 ingredients and 5 steps. Here is how you can achieve that.

Este briox me lo trajo para mi, mi compañero rafael de la clase de cocina , pero como las buenas pues reparti un cacho entre todas y el resto me lo lleve estaba relleno de chocolate, lo unico que encontre esque tambien le puso por encima y ya era demasiado, te ponias las manos pringas pero estabaaa deliciosamente bueno.

Ingredients and spices that need to be Get to make Briox portugués
:

1. 500 gr harina de fuerza
2. 70 gr azucar glass 0 30 gr y 40 del invertido
3. 90 gr matequilla
4. 120 ml leche
5. 3 huevos
6. 1 cdta sal
7. 25 gr levadura fresca o un sobre de la seca (maicena) de pandero
8. 1 huevo para pintar
9. Azucar para espolvorear
10. Cerezas para adornar (opcional)
11. Chocolate negro, con leche o balnco para rellenar (opcional )

Steps to make to make Briox portugués

1. Verter en el vaso de la thermomix los huevos, la leche y el azucar glass y programar primero unos minutos en velocidad 6 para que se mezcle todo y luego programamos 2 minu t-37.
2. Añadir la harina con la levadura y amasar 10 minu v-espiga. Agregar la mantequilla a temperatura ambiente con la sal y programar otros 7 min v- espiga.
3. Dejar reposar dentro del vaso asta doblar volumen tiene que salir por el vocal y tapado con el cubilete. Desinchar la masa y untate las manos con mantequilla e ir formando 9 bolas de 75 gr y con el resto haz la del centro.
4. En cada bola ir metiendo un trozo de chocolate (pero esto es opcional) y lo colocamos en una bandeja de horno con un aro sin base y tapamos con un paño lo dejamos que suba.
5. Luego una vez haya subido quitamos el aro y lo pincelamos con huevo batido y espolvoreamos con a zucar ,lo metemos en el horno a 180ºc durante 20 - 25 depende horno y si se tuesta demasiado por arriba ponerle papel de aluminio.

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So that is going to wrap it up with this special food Recipe of Quick Briox portugués
. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!