Pan de yoghurt

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Pan de yoghurt. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pan de yoghurt is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Pan de yoghurt is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pan de yoghurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de yoghurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pan de yoghurt estimated approx 75 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pan de yoghurt using 8 ingredients and 4 steps. Here is how you cook that.

Un delicioso y tierno pan de yoghurt para cada momento del día.

Ingredients and spices that need to be Take to make Pan de yoghurt:

1. 250 ml agua o leche (yo puse leche)
2. 150 gr yoghurt
3. 1 cdts rasa sal
4. 1 cdts azúcar o miel (yo puse miel)
5. 500 gr harina de fuerza
6. 15 gr levadura fresca
7. 1 cdts lecitina de soja
8. 1 cda aceite de oliva

Steps to make to make Pan de yoghurt

1. En el vaso de la Thermomix batí los siguientes ingredientes:
   La leche, la lecitina, el yoghurt, la levadura, la miel, y el aceite.
2. Ahora añadimos esta mezcla en la cubeta de la panificadora y agregamos la harina y por último la sal.
3. Programamos programa 8, grado de tueste claro, peso 1000 gr.
4. Al terminar sacar el pan y dejarlo enfríar en una rejilla.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Speedy Pan de yoghurt. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!