Crema de zanahorias y apio

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Crema de zanahorias y apio. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crema de zanahorias y apio is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Crema de zanahorias y apio is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Crema de zanahorias y apio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de zanahorias y apio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de zanahorias y apio is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Crema de zanahorias y apio using 11 ingredients and 4 steps. Here is how you can achieve that.

Comenzamos la semana con una crema de verduras rica y ligera, ¿qué os parece?.

Las cremas de verduras es una de mis comidas favoritas para llevar en el tupper al trabajo porque no hace falta calentarlas y están riquísimas. Pero no sólo las hago para mí, porque a las niñas también las encanta. Un platito de crema con pollo empanado o pescado, es una de las cenas habituales en mi casa.

Ingredients and spices that need to be Take to make Crema de zanahorias y apio:

  1. 100 gr. cebolla
  2. 1 diente de ajo
  3. 1 ramita de apio
  4. 25 gr. de aceite de oliva
  5. 25 gr. mantequilla
  6. 500 gr. zanahorias peladas y cortadas en 3 o 4 trozos
  7. 1 patata mediana (100 gr. aprox.) pelada y troceada
  8. 600 gr. agua
  9. 1 pastilla caldo concentrado de verduras
  10. 1 pellizco pimienta negra
  11. 1 chorrito nata para decorar

Steps to make to make Crema de zanahorias y apio

  1. Ponemos en el vaso de la Thermomix la cebolla, el ajo, el apio, el aceite y la mantequilla. Troceamos durante 4 segundos, a velocidad 4. Con la espátula, bajamos los restos que hayan quedado en las paredes y en la tapa del vaso hacia las cuchillas.
  2. Añadimos las zanahorias y la patata. Programamos 5 minutos, temperatura varoma y velocidad 1.
  3. Incorporamos el agua, la pastilla de caldo y la pimienta negra. Programamos 20 minutos, temperatura 100º y velocidad 2.
    Comprobamos la consistencia por si tuviéramos que añadir un poco más de agua y verificamos el punto de sal.
  4. Esperamos unos 15 minutos a que baje la temperatura a 80º y trituramos durante 1 minuto, a velocidad progresiva 5-7-10.
    Vertemos la crema en platos hondos y decoramos con un chorrito de nata.

As your experience and also confidence grows, you will discover that you have extra natural control over your diet regimen and adapt your diet regimen to your personal preferences in time. Whether you want to serve a recipe that uses less or even more ingredients or is a little bit more or less hot, you can make easy changes to achieve this goal. To put it simply, start making your recipes on time. When it comes to fundamental food preparation skills for beginners you do not require to discover them however only if you understand some basic cooking techniques.

This isn't a total overview to quick and also simple lunch dishes however its excellent something to chew on. With any luck this will certainly obtain your innovative juices streaming so you can prepare scrumptious meals for your family without doing too many heavy meals on your trip.

So that is going to wrap it up with this exceptional food Easiest Way to Prepare Speedy Crema de zanahorias y apio. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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