Donuts glaseados

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Donuts glaseados. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Donuts glaseados is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Donuts glaseados is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Donuts glaseados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Donuts glaseados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Donuts glaseados is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Donuts glaseados estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can have Donuts glaseados using 13 ingredients and 10 steps. Here is how you cook that.

Hoy elaboraremos unos deliciosos donuts. Los amasaremos a mano, pero como siempre, los podemos hacer con la termomix o con cualquier otra amasadora.
Ya vereis que si haceis la receta, os gustarán, pues le hemos añadido un poquitin de cardamomo, que realza mucho el sabor de donut original

Vídeo: <a href="http://www.mis-recetas.org/video/show/2357-donuts-o-rosquillas" rel="nofollow" target="_blank">Donuts o rosquillas</a>

Ingredients and spices that need to be Take to make Donuts glaseados:

1. 300 gr harina
2. 80 ml. leche
3. 40 gr mantequilla
4. 30 gr levadura
5. 30 gr azúcar invertido
6. 1 Huevo
7. 7 gr sal
8. 1 pizaca de cardamomo
9. La ralladura de media naranja
10. PARA EL GLASEADO
11. 40 gr mantequilla
12. 120 gr azúcar glas
13. 20 ml. agua

Instructions to make to make Donuts glaseados

1. Los amasaremos a mano, y por tanto, pondremos en un bol primero la leche mezcalada con el azúcar inverido, para aprovecharlo ya que con la leche se disuelve bien.
2. Añadimos la mantequilla, el huevo, la sal, la ralladura de la naranja, el cardamomo y la levadura.Mezcalremos los ingredientes, y empezamos a amasar primero con una espátula para no mancharnos mucho las manos. Cuando ha cojido consistencia, continuaremos el amasado a mano.
3. La masa, la pondremos en un recipiente tapada con un paño dejándola reposar hasta doblar el volumen.
4. Una hora más tarde, procedermos a estirar la masa con un rodillo hasta que la dejarla de un cm. más o menos.
5. Con un cortapastas, iremos cortando los donuts y para hacer el centro, podemos utilizar un tapçon cualquiera de botella.
6. Los pondremos en una bandeja con papel de hornear, y los dejaremos fuera de la corriente de aire hasta que fermenten bien.
7. Una vez han fermentado, pondremos una sarten honda con aceite de girasol. No necesita mucha temperatura ya que los donuts se frien muy rapidamente. Más o menos, un minuto por cada lado
8. Prepararemos la glasa, derritiendo la mantequilla en el microndas y le añadimos el azucar glas así como un poquitín de agua.
9. Bañaremos los donuts por las dos caras, y los dejaremos escurrir. Una vez frios, ya los podremos degustar. Salen muy buenos.
10. Como siempre os invito a que veais el video que os ayudará mucho.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Quick Donuts glaseados. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!