Bizcocho de café, galleta y canela con thermomix

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Bizcocho de café, galleta y canela con thermomix. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Bizcocho de café, galleta y canela con thermomix is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de café, galleta y canela con thermomix estimated approx 60 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Bizcocho de café, galleta y canela con thermomix using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Bizcocho de café, galleta y canela con thermomix:

1. 100 gr harina repostería
2. 100 gr galletas maría
3. 120 gr azúcar
4. 3 huevos
5. 3 cucharaditas café soluble tipo nescafe
6. 80 gr aceite de girasol
7. 1 yogurt natural
8. 1 sobre levadura
9. 1/2 cucharadita canela

Steps to make to make Bizcocho de café, galleta y canela con thermomix

1. Ponemos en el vaso las galletas y trituramos 10 segundos, velocidad de 5 a 10. Retirar y reservar.
2. Ponemos la mariposa, y añadimos el azúcar, el café y los huevos, 5 minutos, temperatura 37º y velocidad 3 y medio.
3. Incorporamos el yogurt, aceite y la levadura, 2 minutos a velocidad 3.
4. Añadimos la harina, las galletas trituradas y la canela; 3 minutos a velocidad 3.
5. Vertemos en un molde engrasado.
6. Horneamos en horno precalentado a 180º unos 25 minutos; hacemos la prueba del palillo.

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