Hummus con boniato

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Hummus con boniato. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hummus con boniato is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Hummus con boniato is something that I have loved my whole life.

Many things affect the quality of taste from Hummus con boniato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus con boniato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hummus con boniato is 350gr. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hummus con boniato estimated approx 35min.

To get started with this particular recipe, we must first prepare a few components. You can cook Hummus con boniato using 10 ingredients and 6 steps. Here is how you cook it.

Una de las variantes para preparar esta rica receta

Ingredients and spices that need to be Get to make Hummus con boniato:

1. 200 g garbanzos
2. 150 g boniato
3. 1/2 cucharadita comino
4. 1/2 cucharadita pimentón dulce de La Vera
5. 2 cucharaditas sal de hierbas
6. 25 ml agua
7. 15 ml aceite
8. 1 cucharadita curry
9. 1 cucharadita romero
10. 1 cucharadita tomillo

Steps to make to make Hummus con boniato

1. Si utilizas garbanzos secos ponerlos en remojo el día anterior con una pizca de bicarbonato
2. Coloca en el vaso de la Thermomix 800 ml de agua.
   
   Pon los garbanzos en el cestillo junto con una cucharada de sal de hierbas, una de romero y una de tomillo.
   
   Cerrar el vaso y colocar encima el recipiente varoma con el boniato cortado a rodajas y programar 30 minutos 120° velocidad dos
3. Comprueba que los garbanzos estén tiernos y si no están a tu gusto pon cinco minutos más a la misma velocidad y temperatura
4. Transcurrido el tiempo secar el vaso e introducir los garbanzos, el boniato, El pimentón dulce, el comino, elcurry, la sal, el agua y el aceite. Programa dos minutos velocidad progresiva cinco a 10
5. Si la textura no está a tu gusto programar un minuto más
6. Dejar enfriar antes de servir

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So that's going to wrap it up for this exceptional food Steps to Prepare Super Quick Homemade Hummus con boniato. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!