Crema de calabaza en crock-pot

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Crema de calabaza en crock-pot. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabaza en crock-pot is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Crema de calabaza en crock-pot is something that I've loved my whole life.

Many things affect the quality of taste from Crema de calabaza en crock-pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza en crock-pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza en crock-pot is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza en crock-pot estimated approx 2 horas 10 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Crema de calabaza en crock-pot using 6 ingredients and 6 steps. Here is how you cook that.

https://pekandoconeva13.com/2017/09/05/crema-de-calabaza-en-crock-pot/

Bueno pues aquí os presento a mi nuevo juguetito, al final me voy a tener que mudar a una casa más grande para meter tanto cacharro de cocina.

Me hubiese gustado estrenarla con un guiso, carne, pero como después de las vacaciones hemos cogido unos cuantos kilos de más pues nos hemos puesto a dieta y por eso yo no le he añadido el queso.

Y ya tengo para unas cuantas cenas de mi marido ( yo soy anti verduras)

Ingredients and spices that need to be Prepare to make Crema de calabaza en crock-pot:

1. 800 gramos calabaza sin piel ni pepitas
2. 200 gramos queso de oveja (yo en esta ocasión no le he puesto.)
3. 1 cebolla blanca
4. agua
5. 2 cucharadas soperas aceite de oliva virgen extra
6. al gusto sal

Instructions to make to make Crema de calabaza en crock-pot

1. Cortamos la calabaza y la cebolla y la ponemos en la olla con agua (no hace falta que cubra la verdura) y con una cucharada de aceite.
2. Programamos dos horas 10 minutos en alta (high)
3. Retiramos parte del líquido y lo reservamos.
4. El resto de queso y aceite se usara para decorar los platos
5. Trituramos con un robot de cocina (yo he usado la thermomix, velocidad progresivo 5-7-10 hasta que he visto que estaba totalmente triturada.) junto con la mitad del queso rallado (yo esta vez no le he puesto) dependiendo del grosor que le queráis dar añadiremos más o menos líquido de cocción del que teníamos reservado.
6. Fuente:
   
   Libro de recetas de crock-pot

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Crema de calabaza en crock-pot. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!