Coca de sofrito

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Coca de sofrito. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Coca de sofrito is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Coca de sofrito is something which I've loved my entire life.

Many things affect the quality of taste from Coca de sofrito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coca de sofrito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Coca de sofrito estimated approx 45 minutos.

To get started with this recipe, we must first prepare a few components. You can have Coca de sofrito using 15 ingredients and 6 steps. Here is how you can achieve it.

La verdad que, acostumbrada a hacer siempre las masas con la Thermomix, nunca imaginé hacer del modo tradicional una masa que quedara tan superesponjosa. Queda de fábula, buenísima para una cena de esas de pim-pam que no te quieres liar mucho, y para tener invitados, porqué sale una señora coca. La de la foto era con la mitad de ingredientes y mirad que altura!!

Ingredients and spices that need to be Take to make Coca de sofrito:

1. 500 g. harina de fuerza
2. 25 g. levadura fresca de panadero
3. 2 huevos
4. 100 g. aceite
5. 200 g. leche
6. 2 cta. sal
7. 1 cta. azúcar
8. ----------------------- Sofrito:
9. 250g tomate triturado
10. 2 cebolla
11. 1 zanahoria
12. 2 ajos
13. 2 latas atún
14. 1 cta. bicarbonato
15. sal, aceite y orégano.

Instructions to make to make Coca de sofrito

1. Diluir la levadura en la leche tibia, removiendo con una cuchara
2. En un bol mezclar todos los ingredientes de la masa, con una cuchara (aunque hay a quien le gusta meter las manos en la masa) jeje
3. Extender la masa en una bandeja de horno, que quede igualada y marcar con los dedos (metiendo un poco los dedos para hacer hoyitos) Tapamos la bandeja y la dejamos que leve el doble.
4. Mientras, hacemos el sofrito: Primero rehogamos las cebolla con los ajos todo picado, añadimos las zanahorias picadas y dejamos rehogar unos minutos más. Luego añadimos el tomate, el bicarbonato, y la sal y dejamos cocinar durante media hora más o menos.
5. Extendemos el sofrito con cuidado sobre la masa, espolvoreamos el orégano y el atún, desmenuzando con las manos.
6. Metemos en el horno precalentado a 170º durante 30 minutos, y listo!!

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So that is going to wrap it up for this special food Easiest Way to Make Ultimate Coca de sofrito. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!