Plum cake especiado con frutos secos y cerveza

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Plum cake especiado con frutos secos y cerveza . One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Plum cake especiado con frutos secos y cerveza is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Plum cake especiado con frutos secos y cerveza is something which I've loved my entire life.

Many things affect the quality of taste from Plum cake especiado con frutos secos y cerveza , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plum cake especiado con frutos secos y cerveza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Plum cake especiado con frutos secos y cerveza is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Plum cake especiado con frutos secos y cerveza estimated approx 50 minutos.

To begin with this recipe, we have to prepare a few components. You can have Plum cake especiado con frutos secos y cerveza using 19 ingredients and 8 steps. Here is how you can achieve it.

Plum cake delicioso, lleva avellanas, pasas, nueces, almendras, nueces, fruta escarchada e higos, con saborcito al vino dulce y la cerveza, una tentación!!!

Ingredients and spices that need to be Prepare to make Plum cake especiado con frutos secos y cerveza :

1. 30 GR AVELLANAS
2. 30 GR PASAS DE CORINTO
3. 30 GR ALMENDRAS CRUDAS Y PELADAS
4. 30 GR NUECES
5. 30 GR FRUTAS ESCARCHADAS
6. 30 GR HIGOS TROCEADOS
7. 3 HUEVOS
8. 150 GR AZUCAR
9. 125 GR MANTEQUILLA EN POMADA
10. 100GR CERVEZA NEGRA
11. 100GR VINO DULCE
12. 50 GR ANIS
13. 1 1/2 CANELA
14. 1 PIZCA NUEZ MOSCADA
15. 330 GR HARINA
16. 3 CDTS LEVADURA ROYAL
17. 1 1/2 CDTS BICARBONATO
18. 1 PELLIZCO SAL
19. 4 0 5 GUINDAS

Instructions to make to make Plum cake especiado con frutos secos y cerveza

1. TROCEA LOS FRUTOS SECOS , LAS ESCARCHADAS Y LOS HIGAS EN UNA PICADORA QUE QUEDE A TROCITOS, RESERVA. EN THERMOMIX DE 5 A 8 SEG V-5
2. MEZCLA LOS HUEVOS Y EL AZUCAR BIEN AL BAÑO MARIA. EN THERMOMIX PROGRAMAS 2 MIN T-37 V-3
3. CUANDO TERMINES AÑADES LA MANTEQUILLA , LA CERVEZA EL VINO , EL ANIS LA CANELA , Y LA NUEZ MOSCADA Y MEZCLALOS. EN THERMOMIX PROGRAMA 10 SEGUN V-3
4. A CONTINUACION AGREGA LA HARINA , LEVADURA , BICARBONATO TAMIZADOS Y LA SAL Y MEZCLA. EN THEMOMIX 10 SEG V_ 3 1/2
5. INCORPORA LOS FRUTOS SECOS RESERVADOS Y MEZCLA DELICADAMENTE CON LA ESPATULA
6. SEGUIDAMENTE VIERTE LA MEZCLA EN UN MOLDE GRANDE DE PLUM-CAKE DE 35 CM PREVIAMENTE ENGRASADO CON MANTEQUILLA Y ENARINADO O ENGRASADO CON MANTEQUILLA Y FORRADO EL FONDO CON PAPEL DE HORNEAR YO ULTIMAMENTE LO HAGO ASIN , PROCURANDO NO LLENAR MAS DE LA MITAD
7. REPARTE LAS GUINDAS ENTERAS UNDIENDOLAS DENTRO DE LA MASA
8. METELO EN EL HORNO A 180º 40 MIN APROX . PINCHA EL CENTRO CON UNA AGUJA DE BROCHETA Y SI SALE LIMPIO YA ESTA , ESPOLVOREA CON AZUCAR GLAS

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Plum cake especiado con frutos secos y cerveza . Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!